Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Coconut ladoos are a rich, sweet dessert-snack. It has the aroma of roasted coconut. Coconut laddoo is a very simple and easy recipe and it is made for many festive occasions. http://www.vahrehvah.com/coconut-and-jaggery-laddu INGREDIENTS: Jaggery 1 cup Fresh coconut(grated) 1 cup Salt 1 pinch Cardamom powder ½ tsp METHOD: 1. In a pan add jaggery, little water and boil it. 2. Heat 1 tbs of ghee in another pan and add grated coconut and saute it for 5 mins on slow flame until the moisture evaporates. 3. Add jaggery syrup, cardamom powder, salt and cook it until the mixture becomes thick. 4. Now switch off the flame and transfer it into a plate divide it into a small dumpling. 5. Apply ghee to hands and give round shape to the dumpling and make laddu. 6. Now the yummy coconut and jaggery laddu is ready to serve.
Normally we prepare kesari with sugar , but in this recipe here we are preparing with jaggery,,perfect to people who lovethe sweets prepared with jaggery and,,diabetic people also can have it.you can offer to god as naivedyam on any festival day.ghee and nuts gives delicious taste...
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til Gur Barfi has always been a favorite among all those who crave sweets. Til Gud Barfi is one such healthy barfi everyone will relish this winter. Ingredients Sesame seeds- 2 cup ( 300 gms) Jaggery - 1 cup ( 250 gms) Ghee- 1/4 cup ( 50 gms) Green Cardamom - 8 - 10 (Coarsely ground) Almond - 10 -12 (finely chopped) Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com